The Giuliani Chocolate shop satisfies every palate with small masterpieces of shape and taste:
from classic flavors like dark black

to small curiosities such as Chinese lantern and chili chocolates, licorice or liquor chocolates. The tasty chocolates are created through an artisanal process using pure gluten-free chocolate from the faraway Guayaquil, known as the Pearl of the Pacific. The totally handmade production is recognizable by the refinement and quality of the ingredients, the irregularity of their form and the boldness of the chosen combinations.